Innovations in Campus Dining
A new year brings all new campus-wide innovations.
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If there’s ever a time to surprise and delight those we love, it’s February. Chartwells’ associates challenged one another to create memorable experiences in the dining hall with tasty treats and savory specialties to remind them how much we care.
A new year brings all new campus-wide innovations.
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We’re covering PowerFul, Arab American Heritage Month, and our Earth Month celebrations and wins.
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In this month’s edition, we explore 2020 food trends and new catering innovations.
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