Joy in Giving Back
In this month’s edition, we celebrate the return of the JoyFul campaign, campus innovations, and Native American Heritage Month.
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In this month’s edition, we highlight some of the initiatives we have launched to help protect our planet including taking part in our third annual Stop Food Waste Day and supporting food insecurity with One Million Acts of Good. Click above to view.
In this month’s edition, we celebrate the return of the JoyFul campaign, campus innovations, and Native American Heritage Month.
read moreIn this month’s edition, we celebrate a season of smiles by spreading cheer in food-filled packages to our local communities.
read moreIn this month’s edition, we celebrate new innovations and openings, predict what’s trending in plant-based dining, and more!
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