At the Table | The Winter Edition is Here!
Our winter edition of At the Table showcases how we’re elevating the dining experience on campus.
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In this month’s edition, we recognize our people during Employee Appreciation Day and International Women’s Day as well as empower our interns to lead a campaign around farm worker’s rights.
Our winter edition of At the Table showcases how we’re elevating the dining experience on campus.
read more
In this month’s edition, we put the spotlight on Black history and plant-forward events.
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Celebrating our hungry, humble, smart, Be-A-Star winners during the annual Compass Night of Stars.
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