Celebrating CheerFul | Helping Students Find Their Place on Campus
As our students transitioned back to campus in August and September, our dining teams were there to welcome them.
read moreCanisius students recently zoomed in their camera lenses for a special “lighting techniques” class. Set in the dining hall, Chartwells partnered with Canisius’ Photography Instructor Tom Wolf for a photo session where meatball bombers, vegan crab cakes, broccoli alfredo and chicken teriyaki sandwiches became their focal points. Along with well-appointed entrées, there were creative props to add and role-playing opportunities.
Chartwells Marketing Director Sharif Hamdy transformed himself into the client, directing students about what a business owner’s expectations would be for well-lit food images. Students gained a different perspective about the appetizing subject matter while developing new photography skills.
As our students transitioned back to campus in August and September, our dining teams were there to welcome them.
read moreUnited Table offers unique global cuisines and helps students celebrate different cultures CHARLOTTE, N.C., Sept.
read moreMarch is National Nutrition Month, and we are proud to feature several of our dedicated dietitians for their commitment to creating an inclusive dining program for all guests.
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