Exploring 2020 Food Trends and Innovations
In this month’s edition, we explore 2020 food trends and new catering innovations.
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What’s Inside:
Recognizing Chartwells Chefs
Chefs Share Culinary Knowledge
Retail Innovation Contest Winner
National Nutrition Month
In this month’s edition, we explore 2020 food trends and new catering innovations.
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In this month’s edition, we’re recognizing our great people and nutrition for better health.
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In this month’s edition, we celebrate Women’s History Month, Associate Appreciation Day, and student-led concepts.
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