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What’s Inside:
Recognizing Chartwells Chefs
Chefs Share Culinary Knowledge
Retail Innovation Contest Winner
National Nutrition Month
A new year brings all new campus-wide innovations.
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In this month’s edition, we celebrate new innovations and openings, predict what’s trending in plant-based dining, and more!
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In this edition, we explore how campuses are fueling performance through thoughtful spaces, strong partnerships, and everyday dining experiences that support athletes wherever they are.
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