Nourishing Minds and Building Skills: The Impact of Illinois College’s Teaching Kitchen Wellness Series
At Illinois College, wellness education is being reimagined—one meal at a time.
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At Illinois College, wellness education is being reimagined—one meal at a time.
read moreIn recognition of Women’s History Month, join us in celebrating the chefs in the Women in Culinary program, a platform for our team members to forge lifelong bonds and uplift each other.
read moreIt’s National Nutrition Month, and we’re shining a light on our dietitians! Their hard work supports an inclusive dining program where our guests are empowered to eat and live well.
read moreOn Veteran’s Day, we recognize and thank our veterans for their steadfast dedication and service.
read moreDuring YouFirst Week, associates across Chartwells recognized and celebrated their teams through a nationwide initiative
read moreAs our students transitioned back to campus in August and September, our dining teams were there to welcome them.
read moreYouFirst Week is a reflection of Chartwells’ dedication to fostering a company culture that encourages celebrating and lifting each other up.
read moreDuring Hispanic Heritage Month (September 15 – October 15), we’re proud to honor the achievements, histories, and rich histories of Latin American countries. Join us here as we shine a spotlight on campus celebrations and team members who are celebrating the month.
read moreFor National Intern Day, we’re celebrating the talented interns who launched their careers with us and continue to make an impact with the skills they learned during their internships.
read moreAs the school year ends, we want to showcase our graduating interns and their remarkable accomplishments. Congratulations to our interns and thank you for choosing to work with us.
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