Sustainability
SUSTAINABILITY COMMITMENT
treating the world as if we planned to stay
Chartwells believes serving healthy and nutritious food provides a foundation for lifelong learning. We are proud to feed future leaders and understand the immense responsibility we have to nourish our guests’ minds and bodies. We believe that wellness goes beyond our dining halls. To support a well-balanced healthy lifestyle, we create programs that help our guests live life to its fullest. From sourcing our ingredients to preparing our menus, we keep health and wellness at the forefront of everything we do. Read more about how we’re practicing sustainability on our campuses today.
sustainability scorecard
Items that meet the specific criteria of Compass Group’s sustainability initiatives, as a percent of total purchases for that category.
sustainable seafood


Seafood from sustainable sources
98%
rBGH free milk


Fluid milk free of artificial growth hormones
97%
rBGH free yogurt


Free of artificial growth hormones
99%
reduced antibiotic chicken


Produced without the routine use of human antibiotics
82%
local produce


Local produce in support of the American Family Farmers
Goal = 30%
reduced antibiotic turkey


Turkey produced without the routine use of human antibiotics
88%
eco/fair trade coffee


Eco/Fair Trade Certified Coffee